digging up my backyard, one vegetable at a time
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I was looking for a little inspiration the other day for the head of broccoli that was sitting in my fridge so I picked up a copy of Brassicas: Cooking the World’s Healthiest Vegetables and let me tell you Bob, the book is PACKED with all sorts of delicious recipes. So many in fact I may have Read More >>
Everytime I make a quiche for dinner, I ask myself WHY don’t I make quiches more often? They’re great reheated for breakfast, easy to pack for the HH’s lunch and hello, crazy nutritious to boot! Eggs, cheese and vegetables… what more could you ask for in a meal? I LOVE this recipe… and I’m pretty Read More >>
Have you started your tomato seeds yet? I started mine yesterday and let me tell you Bob, I am so excited! Tomatoes and gardening are kind of synonymous. In fact, a couple people I know {I’m not naming names}, grow tomatoes because they think their garden wouldn’t be a garden without them–they don’t particularly like eating Read More >>
I don’t know about you, but I kind of think you can’t go wrong with an appetizer that calls for potatoes, bacon and cheese {a perfect combination if you ask me}. So if you’re planning a super bowl party, or just having a bunch of friends over and looking for a little something different to Read More >>
There is nothing better than a homemade pot pie during the winter months. Especially when there are leftovers like chicken or pot roast to use up. If it were up to my husband, we’d probably eat pot pies once a week around here {and in during the colder months, sometimes we do.} Comfort food. It Read More >>
