The new recruits. Five color silver beet swiss chard, Romanesco broccoli, Chinese michihili cabbage, Italian Lacinato Nero Toscana Kale. A perfect combination for a late fall/early winter harvest. Once the cucumbers and squash have all been harvested in the garden beds, these vegetable starts will take their place.
Fresh Eggs. Compliments of Mrs. HB’s chickens. Babysitting has it’s perks. 😉
Finders keepers.
I love walking past the old houses downtown with their mature landscapes.
Zero food miles. You can’t beat that.
Have a great weekend everyone,
~Mavis
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